Good morning me baked eggs!
#stalkermomseries
Oh my goodness!! Leaving a trail of destruction everywhere. Running and screaming just because!!
Terrible. I can hear him shouting over the cctv.
Aiyo I dunno y my mid morning pump yield so little????
Dehydrated ah? Tired ah? Period coming ah?? Maybe pregnant ah? Hope not!
Cos I need to travel!!!! Until June!!
Snacking on beef jerky. So soft n yummy. Mil brought from Taiwan.
Simple baked chicken thighs, roasted italian style bell peppers and stuffings for the bell peppers.
#leftoverlunch
It's 8.45pm. He just had 2oz of my express milk.
Now eating his most favourite thing in the whole wide world (white bread) and singing to Bruno Mars Treasure.
Life is awesome for a 2 year old toddler!
Tonight dinner was grilled lamb skewers with grilled veg with raw spinach.
We went to view a 2nd place today. It was old but had a lot of potential.
The first place was new, bright but feels smaller than its claimed 1000sqft.
Ah the third time will be a charm huh? 😉😉😉
Recipe
500gm lamb stew meat, cubed
1 bell pepper, cut into 1-inch
2 zucchini, cut into 1-inch
1 red onion, cut into 1-inch
Juice of 2 lemons/lime
1/2 teaspoon dried oregano
1/2 teaspoon sea salt
1/4 teaspoon black pepper
1/4 cup extra-virgin olive oil
Heat your grill.
Arrange cubes of lamb alternating with bell peppers, zucchini and onions (or other veg of ur choice) on the skewers
In small mixing bowl, combine lemon juice with oregano, salt n pepper. Brush the citrus mixture over the skewers
Marinate for 10 minutes.
Place skewers on the grill and cook for approx 3-4 mins preside or done till your liking. I like it medium raw so 3mins per side sometimes less.
Drizzle with extra virgin olive oil just before serving!
@kianga now go and make them!
I think if no grill can broil in oven??
I grill them on my grill pan on top of the stove.
Bought some Xmas cards and wrote it to all my friends.
Ok only 2 so far cos I've only got their address. 😝😝
