Milk kefir with cut fruits.

First time eating my milk kefir.

Putting my water kefir grains on rehab now.

White sugar and just water.

It was producing very syrupy kefirs and the grains r slowly turning sandy.

It has been over mineralized.

I'm going to do this 3 times. The water will be thrown after 24 hours and replaced again white sugar + water.

Hopefully they turn fat and juicy again.

Meanwhile today I 2F the #waterkefir with lychee, blueberries and lavender.

Smells good.

Yesterday's passionfruit, blueberries and lavender smells good too. The key is to use very little flowers. If not it feels like drinking potpourri haha.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s